Monday 12:00pm – 11:00pm Tuesday 12:00pm – 11:00pm Wednesday 12:00pm – 11:00pm View location. Cove Menus. CONTACT. The Cove Restaurant & Pirates Cove Bar –540-854-7000 Enjoy American Traditional & Seafood while overlooking beautiful Lake Anna. 44C The Promenade, Sanctuary Cove, Gold Coast, Qld 4212 Phone: 07 5564 2188 Call to Order. The tradition of fine Indian hospitality and cuisine. All Rights Reserved. Upcoming Events. The Cove menu Whether it’s breakfast, lunch or dinner; The Cove is the perfect place for that morning motivation, a quick light bite, or that indulgent evening meal as you watch the sun slowly set across the horizon. Lagoon Restaurant have an extensive beverage menu. The Cove is not just your local neighborhood bar and grill. Jeff's boasts a unique ship bar, seaside museum, gift shop, and delicious food. Available in Casino NS – Weekends 11AM-4PM consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Served from 11:00am to 3:00pm and 5:00pm to Late. restaurant and bar GReAT aMERICAN FOOD. Beach Cove Resort in North Myrtle Beach is full of family-friendly fun, all-oceanfront accommodations, delicious on-site dining and an array of amenities to make your vacation the best it can be. Click here to download our Takeaway Menu (PDF) Large Group Occasion. Agenda . meet the pirates. More. The restaurant was established in 1998 and has developed a great reputation amongst the locals and surrounding area. Open. Events. Rooted in local connection, our award-winning Restaurant sources vegetables, fish, and meats from a variety of farmers and artisans across the East End and beyond. Please contact the restaurant directly. But we all like variety. Cove Tavern is an American restaurant on the lake at City Center in Newport News, VA. We're known for our beautiful patio, specialty cocktails, delicious food and friendly staff. CONTACT & LOCATION. View Menu. The Cove Bar and Grill provides a beach atmosphere, Full Dinning, and Lunch, 17 TV’s, 26 Beers on tap, creative drink menu, Sushi Kitchen located in Bar and live music on the weekends. The Cove. 109 J/K Gainsborough Square / Chesapeake, VA / 757-549-7272. The restaurant is located in the barn which completed the quadrangle of farm buildings serving the former manor house. MENU. OR. Takeout & Delivery Menu Lunch Dinner Dessert Wine Menu. We are located on 910 Cove Road, Waipu, Northland. The adjacent roadhouse restaurant and oyster bar … The Menu. Entree Menu. Welcome to The Cove Cafe, Restaurant and Bar Waipu. The Deep Cove Chalet: Waterfront French dining room turning out traditional fare & wine in an elegant setting. or go downstairs and enjoy Pirates Cove our … Campers Cove Restaurant and small store are open. POCONOS RESTAURANT - FAMILY FRIENDLY We are a Family Friendly Restaurant located in the Pocono Mountains Founded in 1980, and still family-owned and operated, Smuggler’s Cove has been proud to serve loyal customers, visitors and residents of the Mount Pocono and … The menus below are updated regularly and can be subject to change due to the seasonal availability of all the ingredients. Enjoy the iconic Southern California experience at our quintessential California Beach Restaurant. Eat at our fine restaurant serving Tasmanian wine and delicious local cuisine alongside the quiet reflective waters of the marina and harbour. Housemade fresh avocados, topped with lump crab, served with tortilla chips, Kove’s Wing Sauce: Mild | Hot | Hot N Honey | Buffalo Bleu, House made served with house pico de gallo, Applewood bacon wrapped shrimp grilled, with a bourbon street glaze, Housemade served with side of cheese sauce, Jalapeño, house pico de gallo, cheddar, tomato, American cheese sauce Add Chicken 4 | Beef 4 | Guacamole 2, Served with fries on a brioche bun Additional Toppings 1.75, Wisconsin cheddar, applewood bacon, arugula, frizzy onion, BBQ, Herb Boursin Cheese , tomato, topped grilled cremini mushrooms & horseradish sauce, Add Grilled Protein: Salmon 6 | Chicken 4 | Shrimp 4, Arugula, romaine, radicchio, cucumber, tomato, avocado, red onion, green olives, herb vinaigrette, Baby spinach, diced granny smith apple, gorgonzola, dried cranberries, candied walnuts, frizzy onion, raspberry vinaigrette, Crisp romaine, radicchio, tossed in a creamy caesar & garlic croutons, Kove’s mixed greens, diced green apple, hard egg, avocado, cucumber, tomato, herb vinaigrette, Additional Toppings 1.75 Sausage | Pepperoni | Bell Peppers | Onion | Spinach, Chopped plum tomato, fresh burrata, finished with hand picked basil & olive oil, Grilled chicken tossed in Kove’s buffalo bleu sauce, mozzarella, Bianco pizza, vine ripened tomatoes, fresh spinach, fresh mozzarella, fresh basil, Bianco Pizza, mozzarella, lightly fried chicken, fine chopped romaine, romano, Caesar drizzle, Oven roasted peppers, onions, spinach, ricotta, mozzarella, basil oil, Mozzarella, fried onions, steak, American cheese, Seared crab cake, lettuce, tomato, snowflake bun, Oven roasted turkey, bacon, lettuce, fried tomato, cheddar, mayo, Texas toast, Italian seasoned roast pork, dipped in natural au jus, sharp provolone, layered on a brioche bun, Grilled whitefish, lettuce, cheddar jack , pico de gallo, Roasted pork loin, ham, pickles, vermont swiss, dijonnaise, pressed on rustic ciabatta, Grilled chicken, mixed greens, mozzarella, tomato, basil aioli, sweet balsamic glaze, on a rustic ciabatta, Grilled Bourbon BBQ chicken, applewood bacon, LTO, cheddar, cilantro aoli on a broiche bun, Add to your pasta: Shrimp 5 | Chicken 4 | Salmon 6, Crispy bacon, creamy alfredo, romano cheese, folded with tagliatelle pasta, Cremini mushrooms, spinach, tomato, romano cheese in a garlic olive oil, Sauteed proscuitto, garlic, vodka rosa sauce, Jumbo lump Chesapeake Style Crab Cakes, baked to perfection, Crab cake, flounder, day boat scallops, jumbo shrimp, Sautéed shrimp, calamari, crab, mussels, clams, over spaghetti, Crispy prosciutto, sharp provolone, tomato demi, Pan fried chicken, vine ripen tomato, fresh mozzarella, with a balsamic glaze over arugula, Grilled filet of sirloin, warm gorgonzola, frizzy onion, sweet balsamic reduction, Jumbo shrimp, day boat scallops, creamy alfredo sauce folded with tagiatelle pasta, Sautéed jumbo shrimp, baby shrimp, cherry tomato, white wine, garlic sauce over penne, Pounded chicken, prosciutto, spinach, provolone, Topped with scratch made marinara, mozzarella, over spaghetti, Ask about our after Dinner Delights & Desserts. 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