Begin by cutting the puff pastry into a 10cm/4in squares. These are particularly beguiling cut into fishy shapes. Brush the pie edge with egg, then slide the pastry lid on top. You could add a little leftover ice cream (which you are sure to have if you’ve got a copy of my book Luscious Ice Creams without a Machine). No worries — happens all the time. Read our privacy policy for more info. These are not only delicious but, as a bonus, you can scare Americans with them! By clicking “Accept”, you consent to the use of ALL the cookies. It is mandatory to procure user consent prior to running these cookies on your website. Roll out the pastry on a well-floured sheet of baking parchment . Like mentioned earlier, unless you have all the utensils and pans in shape. Refrigerate. ~ I also rolled the rhubarb in sugar and then wrapped it in strips of leftover pastry which I brushed with cream and sprinkled with, um … more sugar. Shapes (20) Stuffed (0) Cups (0) All Recipes. These puff pastry stars provide the perfect base for tasty toppings…you can come up with your own creative ideas or use one of the suggested toppings that follow the recipe. Cut pastry into heart shapes using a cookie cutter. Add strawberries over cream cheese layer. http://fresaichigo.wordpress.com/2012/04/26/where-do-pastry-trimmings-go/. Dip your cookie cutter — or knife, pastry wheel, whatever you're using to cut out shapes — in flour. ~ Roll the pastry out thinly, cut into circles and put a spoonful of something delicious on half the pastry disks. Whenever I blind bake a pastry tart and trim off the extra once it's baked, I always wonder if there's anything I could use it for. If your decorations are extensive, you might want to make an extra portion of pie crust so you have enough to go around. ~ Bake in a medium hot oven (say 190ºC/375ºF/170ºC fan/gas 5) till crisp and golden. Make a cup of coffee and have yourself a sit down. Simply slice the pastry into approximate ¾ inch slices. Then cut out shapes from the crust. To "glue" the cutout shapes to the pie crust, dab the bottoms with water or egg wash. Pastry 10+ Creative Pastry Puff. SparkleKat, Credit: Run your fingers down the center to create a trough. ~ Place on a lightly greased baking tray, brush the top with milk or cream and sprinkle with sugar or salt, as appropriate. We don’t spam! ~ Roll up the pastry from one long edge, moisten the far edge and seal the roll. If you make a purchase using the links included, we may earn commission. So many great ideas. Spontaneous Cooking from Leftovers & Storecupboard, Firstly collect all the leftover pastry scraps and trimmings and knead together very lightly, and then …. Out of these, the cookies that are categorized as necessary are stored on your browser as they are essential for the working of basic functionalities of the website. But opting out of some of these cookies may affect your browsing experience. I was pondering the question in my blog http://fresaichigo.wordpress.com/2012/04/26/where-do-pastry-trimmings-go/ I am concerned about food waste these days, especially from restaurants and bakeries. Shapes Recipe. Having been a somewhat itinerant chef for over 30 years I now spend my time cooking, eating and writing about all the, interesting, useful and downright quirky recipes, ideas, and food related info I’ve accumulated on my travels. You could use a pastry wheel to cut out "diamonds." (2x2 inches, 5x5 cm) In a bowl, stir together softened cream cheese, sugar, vanilla and egg yolk. I like your ideas! ~ Scatter something delicious over the surface – good combinations would be Cheddar and Chilli, Cheese and Marmite, Pecans and Maple Sugar, Ham and Cheese, Dried Fruit and Brown Sugar, whatever you fancy. Aug 17, 2020 - Explore d sabel's board "puff pastry mini danish" on Pinterest. Have a look in your inbox or spam folder to confirm your subscription. At each corner of a square sheet of pastry, make nice sharp diagonal slices through the pastry with a pairing knife. If your child finds this too fiddly then they can twist strips of pastry instead. Then cut out shapes from the crust. Cut into little shapes and bake till crisp and golden. Nothing too wet or runny. I have moved over to WordPress and hope you like it. This pastry shape reminds me of a vol-au-vents, as the shape creates a frame of pastry around your filling. You can stick with traditional mustard and ketchup for dipping or try serving with hot queso dip, barbecue sauce or sriracha. Add comma separated list of ingredients to include in recipe. are good too. At its most basic, pastry is a mixture of flour and fat bound with water to form a paste. We have a huge selection of puff pastry recipes to enjoy at Jus-Rol. To add color to cutouts, mix together raw egg yolk and food coloring — and paint your shapes. Simple Ideas Know How To Make Pie Pastry. These savory and sweet ideas will get you started: easy pot pie, savory appetizers, apple tart, and more. 1. If you find yourself here instead of your normal Sudden Lunch! Lightly brush egg wash to the edge and top. This website uses cookies to improve your experience while you navigate through the website. For the first shape, fold two opposing corners into the centre of the pastry, over the filling, and press firmly to seal. Just toss the trimmings with a little sugar and powdered cinnamon and bake till crisp. Featuring Chocolate Strawberry Puff Pastry Towers, Caged Apple Puff Pastry, Raspberry Puff Pastry Flower and Raspberry Jam Puff Pastry Hearts Frango Bacon Chicken Alfredo Lasagna Lasagna Noodles Bacon Lasagna Pollo Alfredo No Noodle Lasagna Tasty Lasagna Keto Lasagna Lasagna Soup ~ I trimmed and de-threaded the rhubarb stick and as it can taste quite sharp cut a slit along its length which I filled with sugar. An example of a laminated pastry would be a croissant, danish, or puff pastry. Good preparation is the crucial requirh3ent in making bakery products and … On a lightly floured surface, cut puff pastry sheet into 8 square pieces. ... for deliciously different ideas and recipes you can make from leftovers and your storecupboard plus any other good ideas I come up with! ~ Sprinkle a little coarse sea salt on savoury pastries.~ Where appropriate sprinkle the pastry with grated cheese before cooking.~ Sprinkle sweet pastries with sugar – caster or light brown are my favourites.~ Only used ready cooked or quick cooking fillings for these little nibbles as the pastry doesn’t take long to bake.~ Cook these pastries in a medium hot oven 375˚F / 190˚C / Gas 5 / Fan 170˚C would be good but if the oven’s on a different temperature you can, within reason, use that! The American Home 8. Pastry shape ideas. Apple is the traditional Tatin topping but roasted tomatoes, caramelised shallots etc. Store-bought puff pastry dough is our go-to secret weapon for pulling an elegant dessert out of thin air when company shows up unannounced, for making a breakfast treat on a busy weekday morning and for concocting Great British Bake-Off–level sweets without ever mastering a technical challenge. 3 years ago | 26 views. ... And here are more clever ideas from modern-day crust artistes. Palmiers/Pinwheels. Brush with beaten egg and bake till crisp and golden. Have a look round! Turnovers can be fried too as with these fake samosas! ... You'll have fun twisting the pastry into the pretzel shape, and enjoy eating them with your choice of dipping sauce. Using the same principal as above but more sophisticatedly (is that a word?) We also use third-party cookies that help us analyze and understand how you use this website. The best way to store puff pastry trimmings is to stack rather than munge them so as to retain the layers in the dough …. this link is to an external site that may or may not meet accessibility guidelines. "Leaf edge is merely pieces of pastry cut in leaf shapes, moistened, then sealed on rim of pie." Continue as above. To add color to cutouts, mix together raw egg yolk and food coloring — and paint your shapes. :-) Other tasty galleries "Pink magenta" bento idea. Puff pastry bakes up flaky every time and is the perfect complement to smoky sausage. More ideas include: Use puff pastry as the top of a sweet or savory pie, cutting some large slits to vent. We have a wonderful selection of shortcrust pastry ideas at Jus-Rol, whether you’re a beginner or expert in the kitchen. Bake in a medium hot oven, say 375ºF/190ºC/170ºC fan/gas 5, till risen, cool, split and fill with something wonderful. Brush edges with egg wash. Bake. Did your pumpkin pie crack? Your email address will not be published. Looking for shortcrust pastry recipes? Add comma separated list of ingredients to exclude from recipe. ~ Scatter something delicious over the surface – good combinations would be Cheddar and Chilli, Cheese and Marmite, Pecans and Maple Sugar, Ham and Cheese, Dried Fruit and Brown Sugar, whatever you fancy. If you don’t have tart cases just cut out rounds or squares of pastry, top with chosen filling leaving about 1cm naked edge and then fold the edge up and over the filling to frame it which gives and attractive a rustic effect. ~ Brush the edges with water, milk, cream or beaten egg and fold in half enclosing the filling, press the edges together. Need frozen puff pastry recipes? If you’re wondering what to make with shortcrust pastry, our recipes are sure to inspire you with a variety of ideas for lunch, dinner and dessert. TIMESTAMPS: 00:04 Easy pastry ideas 04:24 Simple and cute dough figures 07:50 Delicious cookie ideas This video is made for entertainment purposes. Any action you take upon the information on this video is strictly at your own risk, and we will not be beautiful Pastry breakfast Pastry Pastry shapes Pastry tattoo Pastry videos. This make-ahead main of pastry-wrapped fish and rice is an extra-special way to serve seafood for a dinner party, spiced with cardamom, cloves and chilli 1 hr and 10 mins More effort Sugar-and-Spice Waffles Brush 1 puff pastry sheet with melted butter; sprinkle with 3 tablespoons sugar and 2 teaspoons apple pie spice. To make this shape, gently fold a square in half diagonally. Toss with sugar and cinnamon and scatter over the top of a dish of cooked apples (or whatever). Tags. Or personalize a pie with mini alphabet cutters. I think I will try some for my next weekend breakfast! Use a star shaped cookie cutter to cut out individual pastry pieces and place them on the baking sheet. Add filling to half of small squares, and fold into rectangles or triangles with small slits to vent. See more ideas about dessert recipes, recipes, cooking recipes. The second option is good when using cheese as it goes all melty and yum. We could all learn from a few good tips like yours , Your email address will not be published. Gingerly place each pretzel onto a lined baking tray and sprinkle over a little more cheese if liked. Facebook Twitter LinkedIn Tumblr Pinterest Reddit VKontakte Share via Email Print. Thaw pastry, preheat oven. Credit: You can press the leaves lightly into the warm filling just as you remove the pie from the oven, or melt a little apricot jelly with a touch of water to create a "glue" to adhere the leaves to the pie. roll the leftover pastry scraps out and cut into random or not random (i.e. For simple decorations, you can use scraps of leftover homemade pie crust or ready-made refrigerated pie dough. Shape each strip into a pretzel shape; don’t worry if they are not perfect! Strawberry cupcakes with cream cheese icing sneak peek. Add a dollop of filling to the center. Make each puff pastry to the preferred shape, add cream cheese mix and fruit. These cookies will be stored in your browser only with your consent. Using the egg, apply a thin layer of egg wash to the … Perhaps I should try it sometime , Thanks for joining in with #FoodYearLinkup. While puff pastry is thawing, mix together cream cheese, jam and food coloring. Spread cream cheese to score mark. Here are 30 of our favorite puff pastry desserts. 99 £8.59 £8.59 Spread the rolled out pastry with a little Marmite (it spreads easier if you warmer it a little), fold in half and reroll to enclose the Marmite. Two main types of pastry are nonlaminated, when fat is cut or rubbed into the flour, and laminated, when fat is repeatedly folded into the dough using a technique called lamination. 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These cookies do not store any personal information. But we say it's time to put a little polish on that pie and let it shine. Here’s a similar thing I made with a lone stick of rhubarb! Any cookies that may not be particularly necessary for the website to function and is used specifically to collect user personal data via analytics, ads, other embedded contents are termed as non-necessary cookies. Today, you will read some ideas for a bakery design and a pastry shop that will help you stand out from the rest and make your mark in your customer’s hearts and ensure that you have their unbound loyalty. Make it into a circle. Now for the filling. Shape into a thick, compact square. Recipes With Puff Pastry : Puff Pastry dough , plus many ideas for different puff pastry shapes - Recipes With Puff Pastry Video Recipes With Puff Pastry Puff pastry, also known as pâte feuilletée, is a flaky light pastry containing several layers of Vanessa Greaves, Credit: Wrap into cling film and place in the refrigerator. Take a large board and roll out the dough slowly, but gently. PUFF PASTRY : mix the flour with the salt, then turn out onto your work surface in a pile. Use a small biscuit cutter to stamp out shapes – try using a heart cutter, little circles or diamonds or flower shapes. Cut the rolled out puff pastry (in this instance) into equal squares or rectangles and lay a little apart on the greased baking sheet. See more ideas about recipes, food, dessert recipes. We do not make any warranties about the completeness, safety and reliability. New Cake Ideas. Fold each corner piece inward and press the center with your thumb to create an indention. 14 Easy and Tasty Puff Pastry Recipe Ideas. Fiyehuvide. Meredith, How to Pretty up Your Pie With Pastry Cutouts. This category only includes cookies that ensures basic functionalities and security features of the website. I love tartins and turnovers. ~ Using the tip of a sharp knife prod a little hole in the top of each turnover to allow steam to escape. brill blog post – I always do a kind of cinnamon and icing sugar thing with my scraps of pastry, but you are far more inventive – the marmite will be out next time! Use a paring knife to draw veins on leaf cutouts. ~ Roll the assembled pastry into a rough rectangle, it can be a raggedy one. Roll out the puff pastry sheet onto a floured surface. The Pinwheel | Photo by Deb C Necessary cookies are absolutely essential for the website to function properly. Then you’ve come to the right place! (You can also find pastry punches like these from. Each product we feature has been independently selected and reviewed by our editorial team. ~ Roll out puff pastry scraps on a very lightly floured but rather heavily cheesed board – scattered in this case with a mixture of grated Cornish Crackler and Gran Padano,~ Roll the pastry to “quite thin” (technical term),~ Sprinkle more cheese on top,~ Fold into three and re-roll,~ Cut the dough into long strips, twist them into spirals and put onto a greased baking tray.~ Chill till needed.~ Preheat oven to 375ºF/190ºC/170ºC fan/gas 5. If desserts held a beauty contest, humble pies would lose out to glamorous cakes every time. But you'll be prepared to save the day by cutting out and baking pie crust leaves to camouflage any imperfections. Score a heart shape inside the cut hearts. ~ Cool a little and then turn out carefully. hamur işi şekilleri – Sayfa 2 – kadinlarinsesi pastry shapes - Page 2 - Women's voice ~ I ate it with clotted cream. ~ Top each with a circle of pastry tucking it in at the edges and bake in an oven preheated to 180ºC/350°F/160ºC fan/gas 4 till crisp. I've accidentally found some amazing ideas for pasty shapes and thought about sharing them with you. We use cookies on our website to give you the most relevant experience by remembering your preferences and repeat visits. leaves) shapes. You're making me want to make a pie just so I have some pastry left over! Or personalize a pie with mini alphabet cutters. Fold in half and roll out into a … Puff Pastry dough , plus many ideas for different puff pastry shapes. If these are just some of the suggestions I can think of for pastry don’t you wonder what ideas I have for the other 450 potential leftovers in my book Creative Ways to Use Up Leftovers? Required fields are marked *. Whether you’re looking to start the day with one of our breakfast pastries or cook a delicious dinner or dessert, choose from our fantastic range of puff pastry ideas. Feb 25, 2019 - Explore Ozden Durak Hasi's board "Danish pastries", followed by 571 people on Pinterest. An example of a nonlaminated pastry would be a pie or tart crust and brioche. Make two diagonal cuts along the outside edge of the triangle, leaving about ¼” of pastry, or more if you are making larger treats. Vegetable Fruit Cutter Shapes Set,12PCS Stainless Steel Vegetable Cutters for Kids Mnini Cookie Mould 12 in 1 with 10 Fruit Picks and 1 Mini Pastry Brush 4.5 out of 5 stars 79 £7.99 £ 7 . I've tried it as a crumble topping, and thought about putting it in a layered sundae, but wonder if you have any ideas? You also have the option to opt-out of these cookies. Bake till hot and crisp. Related: See our entire collection of pie crust recipes. I've never tried scaring Americans with marmite bites. Follow. experience don’t be scared. ~ I bake at 375ºF/190ºC/170ºC fan/gas 5 for about half an hour till it was crisp and golden and a swift poke with a sharp knife revealed that the rhubarb was completely tender. Try cutting out fun shapes with cookie cutters or a paring knife. You may not be able to get the result you are looking at. Home; Cake; cupcakes; Pastry; Home/Pastry/ 10+ Creative Pastry Puff. ~ EITHER place sealed side down on a greased baking sheet, glaze and sprinkle the top as appropriate. SparkleKat used our recipe for Easy Homemade Pie Crust to create this show-stopping berry pie. 10+ Creative Pastry Puff. Flip the dough few times until it comes to shape. Roll out pie crust on a floured surface to 1/8-inch thick. You could use a pastry wheel to cut out "diamonds." ~ Roll the assembled pastry into a rough rectangle, it can be a raggedy one. Bake till crisp and golden and then slice into pinwheels~ OR slice before baking, lay cut side up on the baking tray and cook like that. Allrecipes, Credit: These are much the same as above but using anchovy paste (either Patum Peperium aka Gentleman’s Relish or mash an anchovy or two into some soft butter). ~ Put a spoonful of your chosen filling (which then becomes a topping) into each of the muffin um … hollows? Dip your cookie cutter — or knife, pastry wheel, whatever you're using to cut out shapes — in flour. Wow your guests with these puff pastry strips featuring bacon, brown sugar and some kicked up Parmesan cheese.